Buttery Almond Cookies with Cranberries and Chocolate Chunks

 

Buttery Almond Cookies with Cranberries and Chocolate Chunks

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10 cookies

Ingredients

  • 1 1/2 cups Flour
  • 3/4 cup almond meal
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 sticks butter room temp
  • 3/4 cup sugar
  • 3/4 cup Brown Sugar
  • 1 tsp vanilla
  • 2 eggs
  • 10 oz dark chocolate
  • 1 cup dried cranberries

Instructions

  1. Chop chocolate into small pieces.

  2. In a bowl, mix together flour, almond meal, baking soda and salt.

  3. In a separate bowl cream together butter, sugar and brown sugar.

  4. Add vanilla and eggs one at a time. Gradually beat in flour mixture

  5. Stir chopped chocolate and cranberries.

  6. Drop batter by the teaspoon onto cookie sheets.

  7. Bake at 375F for 10 minutes or untill lightly brown

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