Crock Pot Red Beans and Rice

 

Crock Pot Red Beans and Rice

Prep Time 20 minutes
Cook Time 7 hours
Total Time 28 minutes
Servings 6

Ingredients

  • 1 pound red beans
  • 7 cups water
  • 20 Oz Chicken Broth
  • 1 green bell pepper
  • 1 medium onion
  • 3 celery stalks
  • 3 garlic cloves
  • 1-1/2 pounds Andouille Sausage
  • 2 tablespoons Creole Seasoning
  • Hot cooked rice

Instructions

  1. Rinse beans and pour into crock pot.

  2. Add water, chicken broth, vegetables, sausage and seasoning into pot.

  3. Cook on high for 7 hours.

  4. To assemble rice to bottom of bowl and top with beans. Serve with French bread for full effect.

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