guacamole
Prep Time 20 minutes
Servings 1 cup
Ingredients
- 3 ripe avocados
- Salt and pepper
- Lime
- Small tomato
- Onion
Instructions
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Cut up the avocados
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Save one of the pits and rinse it off and set aside
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Dice up some onion and some tomato
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Lime juice squeeze that bad boy right in there
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S and P to taste
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Mash it all up
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Scoop out the amount you want in a nice serving dish then push press and seal wrap on the rest so nothing is exposed to the air. This will help stop it from browning and getting all gross.
