Potato Jane
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings 4
Ingredients
- 1.5 lbs potatos sliced
- 3 ozs cheese
- 2 ozs breadcrumbs
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 leek chopped
- 1/2 pint milk
Instructions
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Peel and slice the potatoes into thin slices.
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Take a fireproof oven dish and cover the bottom with the sliced potatoes.
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Sprinkle some of the breadcrumbs, cheese and seasoning over the potatoes.
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Repeat steps 2 & 3 ending with a layer of cheese on the top.
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Pour the milk over the potatoes, add more if you need it.
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Bake in a moderate oven for about 45 minutes. Gas Mark 4
