Sweet and Spicy Popcorn


Sweet and Spicy Popcorn

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 people


  • 2 tbsp dark brown sugar
  • 1 tbsp unsalted butter
  • 1/2 tsp chili powder
  • 100 g microwave popcorn


  1. Place the popcorn into the microwave and follow the instructions on the packet for cooking.

  2. Put the chili powder, sugar and butter into a microwavable bowl and zap on a medium setting (until the butter has melted).

  3. Stir the mixture to dissolve the sugar completely.

  4. Empty your freshly cooked popcorn into a large bowl.

  5. Pour the hot mixture over the popcorn and toss.

  6. Be careful not to burn your hands

  7. Serve immediately.

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